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Selected Story: Evan Hansen

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2000.01.01

Homebrewing, Japanese cuisine, and craft beer grabbed Evan’s attention while he was working in marketing at the University of Michigan. But it was a glass of 2002 Schäfer-Fröhlich Riesling that slowly steered his life toward food and drink. He loves entertaining guests and re-watching episodes of Deadwood with an immodest glass of bourbon (from Kentucky).