Last winter, we hosted local importer and distributor Chip Delsener, owner of AHD Vintners, for a delicious, informative Vega Sicilia dinner. But as anyone who works with Chip’s company can tell you, he is known widely both in Michigan and in Bordeaux for being this state’s premier importer of Bordeaux wines. So we’re excited to have him back to present a selection of Bordeaux alongside Andy’s food.
The event takes place on Wednesday, November 28, at 6:30pm. This five-course dinner is a ticketed event at $150 per person, including tax and gratuity.
Bordeaux needs little introduction to many wine lovers. It’s widely consumed and written about. While the popular press does tend to focus on a handful of big names and luxury brands, the sheer scope of the region is even more staggering than many realize: From corporate-owned behemoths to small biodynamic farmers, big cabs to lush merlot, dry whites to sticky dessert wines, it’s a treasure trove of great producers, great stories, and great wines. Naturally, we’ll be showcasing a range of those regions, styles, and grapes.
Tickets are non-refundable, offered on a first come-first served basis, and are only available via our online reservations site. Price includes tax and gratuity. While we are happy to accommodate allergies and dietary restrictions, we kindly request that you let us know upon booking so we can plan accordingly.